Pastry chef manager 48000 to 50000

Job Description

We are looking to hire an experienced pastry chef to aid in the supervision of a team of 35 chefs. You need to have minimum 7-8 years experience working in a pastry production unit and additional supervision and management experience.n

n n

n n

n

n You will be making:n

n

n

n
• Patisserie – cakes, tarts, slices, shortbread, amaretti, cookies.

n

• Viennoiserie – croissants, pain au chocolat, pain auraisin.

n

• Deli products – grissin…

n

n

n

nn

ZIPC1_UKTJ

…