Commis Chef — Path to Sous Chef in a lively pub

Marston’s PLC in the East Midlands is inviting applications for a Commis Chef to join our busy pub kitchens. You’ll prep, create and bring the pub menu to life, learning new techniques and taking pride in every plate.

As part of a friendly team, you’ll work in a fast-paced environment, deliver hot food to spec, and grow towards senior kitchen roles through our internal DNA pathway. We value flexibility with hours and real opportunities to develop.

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