40-Hour Chef de Partie: Build a New Kitchen Concept

Luqa at Eden Locke on George Street, Edinburgh, is seeking a Sous Chef to join the team as we launch a brand-new concept. You will work across café, brunch and restaurant menus while helping shape the kitchen during its early growth phases.

We offer 40 hours per week, flexible working, free hotel nights, wellbeing benefits and a pension scheme. This is a hands-on role in a vibrant, collaborative hotel/restaurant environment.

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