Seafood Production Operator – Training & Rotating Shifts

Sofina Foods Europe in Grimsby is hiring a Production Operative to join a busy team producing and packing fresh and frozen seafood to quality, safety and customer standards. Full training is available, with opportunities to develop your skills and progress.

You’ll work shifts 6am-2pm or 2pm-10pm, Monday to Friday with weekly rotation. The role includes preparing ingredients, feeding production lines, packing products, checking quality, operating equipment, and maintaining a clean, safe workspace.

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