CDP: Fresh Seasonal Kitchen, Tips & Path to Sous Chef

Company: Craft Locals Ltd
Apply for the CDP: Fresh Seasonal Kitchen, Tips & Path to Sous Chef
Location: Chorleywood
Job Description:

Craft Locals is seeking a Chef de Partie to join our busy kitchen in the UK. You will lead your own section, prepare fresh seasonal dishes to spec, and work closely with the Sous and Head Chef on new dishes and specials.

We offer a competitive hourly rate (£13.50–£14.50) with a yearly equivalent of £30,900–£33,200 plus a share of card tips. Benefits include 50% off food, 20% off drinks, 28 days holiday, staff discounts, and regular training.

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Posted: September 26th, 2026