Alpine Sous Chef – Lead Kitchen & Seasonal Menus

Chefs for Chefs is seeking a passionate Sous Chef to join a unique alpine-inspired kitchen in Tamworth. The role leads a team, handlings busy services and works closely with the Head Chef to deliver high-quality dishes.

The position is 40 hours per week, with evenings and weekends required. Salary is £33,000–£35,000, with on-site parking and staff meal benefits. Chefs for Chefs promotes equal opportunities.

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