Healthcare Food Service Cashier — Rotating Shifts

Johns Hopkins Health System is seeking a Food Service Associate to assist in setup and serving across the hospital. You will work at counters and steam tables, help prepare hot and cold foods, and ensure clean, safe workstations while adhering to HACCP and safety policies.

You will operate the cash register, handle payments, restock beverages, and deliver attentive service to patients and visitors. A high school diploma or equivalent is preferred.

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