Commis Chef – Fast-Paced Pub Kitchen, Path to Sous Chef

Marston’s pub group is seeking a Commis Chef to prep, cook and bring our menu to life. You’ll gain hands-on experience, learn new prep skills, and own a section of the kitchen while developing your career within a bustling team.

We offer a clear career pathway, a supportive, people-first environment, and benefits designed to help you grow in the kitchen, with real opportunities to progress toward Sous Chef.

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