Head Chef – BASERA – London

Head Chef – BASERA – London

Chef & Cook

What we’re looking for

• Good knowledge and understanding of Indian curries and Indian food.
• Knowledge of tandoor and street food
• Someone who is calm, professional and respectful at all times.
• Ability to remain composed and organised during busy, high-pressure periods.
• Strong multitasking skills and the ability to work efficiently as part of a small team.
• Flexibility and understanding are very important, as we are a new, small local business and everyone needs to work together and support each other.
• Respect comes before skills. We value attitude, reliability, teamwork and willingness to learn just as much as experience.
• Someone who takes pride in their work and understands the importance of maintaining a positive atmosphere within the team.

Working hours

12:00 PM – 9:30 PM, with a 1-hour break, usually around 3:00 PM.

Experience

Required

Employment

Full-time

Schedule

Everyday except Tuesday from 12pm to 21.30pm

Salary

£30,000 – £33,000 yearly

Starting time

Immediate start!

Kingston Hill, Kingston upon Thames, London

Head ChefLondon

• Good knowledge and understanding of Indian curries and Indian food.
• Knowledge of tandoor and street food
• Someone who is calm, professional and respectful at all times.
• Ability to remain composed and organised during busy, high-pressure periods.
• Strong multitasking skills and the ability to work efficiently as part of a small team.
• Flexibility and understanding are very important, as we are a new, small local business and everyone needs to work together and support each other.
• Respect comes before skills. We value attitude, reliability, teamwork and willingness to learn just as much as experience.
• Someone who takes pride in their work and understands the importance of maintaining a positive atmosphere within the team.

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