Restaurant GM: Lead with Energy & Excellence

Byron Cambridge is hiring a General Manager to head the on-site restaurant in Cambridge. You will lead operations with confidence, recruit and train the team, and ensure exceptional guest experiences while upholding Byron’s informal, high-standards approach.

You will forecast labour and sales, manage P&L, order stock, and ensure compliance with health, safety, and local regulations. Building strong guest relations, you will drive profitability through excellent service and team leadership.

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