Thomas Franks Ltd, Ashtead Park, Surrey, is seeking a hospitality supervisor to join our on-site catering team. The role is full-time, permanent, with a 30-hour week and a salary of 14.65 per hour.
You will oversee the hospitality operation and ensure standards across breakfast, lunch, and service areas. Ideal candidates will have fast-paced catering experience, strong customer service, and be organised with attention to detail.
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