L3 General Assistant Operator

Job Title – Level 3 General Assistant Operator

Reports into Team Leader

Role Summary

General Assistant Operator is responsible for monitoring and maintaining the quality and safety of food products.

Job Title – Level 3 General Assistant Operator

Reports into Team Leader

Role Summary

General Assistant Operator is responsible for monitoring and maintaining the quality and safety of food products.

Key Responsibilities

• Completion of basic maintenance tasks
• Measuring and classifying all raw materials in preparation for production
• Measure, decant, mix, batch and cook ingredients to Variety Process Sheet requirements
• Control the temperature and automated processes for making products
• Monitor the food safety and quality of the product and record results during the production process to Master Process Sheet requirements
• Fill, cook and label the finished goods in preparation for shipment
• Clean the machinery and other parts of the production space
• Report machine faults and raise to supervision / maintenance as required
• Maintain work areas and equipment in a good hygienic state
• Comply with Golden Rules, KHMS and all 3rd party requirements
• Report concerns relating to product safety, authenticity, legality and quality
• Efficiently operating manufacturing machinery, monitoring safety and quality of all equipment and produce
• Identifying and reporting defects
• Proactively identifying ways to improve OEE
• Completing effective shift handovers
• Proactively solving ad-hoc problems with lines
• Working within our KHMS operating model

Expected Experience And Required Skills

• Level 3 Operator qualifications
• FLT license preferred
• Prior manufacturing experience is preferred
• Ability to multitask in a busy production environment
• Technologically proficient
• Great teamwork and communication skills
• Previous history of driving continuous improvement

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