Take ownership of a critical food safety process and help deliver quality products every day.
Role Overview
As a Cooking & Cooling Operative, you’ll play a vital role in managing a key Critical Control Point (CCP) within our production operation. You’ll be responsible for ensuring meat products are cooked and cooled to specification while maintaining the highest standards of food safety, quality and operational performance.
This is an excellent opportunity to develop specialist manufacturing skills, gain valuable industry experience and build your career within a leading food business. Full on-the-job and external training will be provided to support your development.
Key Duties
- Run the cooking and cooling CCP in line with product specifications
- Maintain high standards of safety, hygiene, quality, quantity and cost control
- Operate and monitor production equipment to achieve throughput targets
- Complete production records and compliance documentation accurately
- Monitor processes and identify opportunities to improve performance
- Ensure products consistently meet customer and company requirements
- Work collaboratively with colleagues across production and support functions
- Support continuous improvement and operational excellence initiatives
Ideal Candidate
- Experienced within a food manufacturing environment
- Knowledgeable in food safety and quality standards
- Comfortable operating machinery and monitoring production processes
- Highly detail-focused with strong attention to compliance and documentation
- Able to work independently and take ownership of your responsibilities
- A positive team player with a willingness to learn and develop
- Confident communicating and working effectively with colleagues
- Committed to delivering consistently high standardsDesirable experience:
- Two or more years’ experience within a High Risk food manufacturing environment
- Knowledge of cooking processes and FMCG production operations
- Experience operating production equipment within a manufacturing setting
Why Join Us?
You’ll join a collaborative and forward-thinking business where your contribution makes a real difference. This role offers the opportunity to develop specialist skills, receive structured training and play an important part in delivering high-quality products. As part of a team focused on continuous improvement and operational excellence, you’ll have the chance to grow your career while contributing to the success of the wider business.
About Sofina
Sofina Foods is more than just a food company. It’s a place where you can grow your career, learn new skills, and make a positive impact.
With a wide range of meat and seafood products that delight consumers worldwide, Sofina Foods is always looking for talented and passionate people to join its team of over 13,000 employees across 40 sites in Canada and Europe.
At Sofina Foods, you will be part of a culture that values innovation, quality, sustainability, and customer satisfaction. You will work with diverse and delicious products that are sourced responsibly and sustainably from over 50 different protein sources from 5 continents.
Our vision is to be the most successful food company in the world. If you are looking for a rewarding and exciting career in the food sector, Sofina Foods is the place for you.
Equal Opportunities
Sofina Foods is proud to be an equal opportunities employer. We’re committed to building a diverse and inclusive workplace where everyone feels valued and respected.We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation
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