Sous Chef — Lead Creative Menus & Kitchen Ops

Company: Baxterstorey
Apply for the Sous Chef — Lead Creative Menus & Kitchen Ops
Location: Musselburgh
Job Description:

BaxterStorey is seeking a dedicated Sous Chef to join the team at Queen Margaret University in Musselburgh. The role requires background knowledge in food catering services and offers the chance to work with a passionate team delivering exceptional dining experiences to guests.

You will assist the Head Chef with menu development, oversee kitchen operations, ensure quality, manage inventory and lead a diverse team.

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Posted: October 3rd, 2026