Head Chef: Lead a Dynamic Kitchen, Flexible Hours & Growth

Marston’s is seeking a Head Chef to lead our kitchen team across one of our pubs. You’ll set high standards, drive food quality and hygiene, and play a key part in the pub management team to create memorable guest experiences.

You’ll nurture, grow and retain a motivated kitchen team, have a background in Kitchen Manager/Head Chef roles or be ready to step up from Sous/Second Chef, and benefit from a flexible hours contract, career progression and extensive staff perks.

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