Restaurant Operations & Guest Experience Lead

Haz Restaurant in London seeks a capable Restaurant Manager to oversee daily operations, ensuring top service, strong team performance, and strict food safety compliance. You will drive revenue, manage costs, and lead FOH/BOH staff to deliver exceptional guest experiences across shifts.

The role requires proven hospitality management experience, leadership and organisational skills, and the ability to thrive in a fast-paced environment while upholding brand standards and health & safety

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