Artisan Baker – Night Shift (Solihull) with Discretionary Bonus

Solihull-based independent café bakery is recruiting a talented Artisan Baker to join a close-knit team. You will craft artisan breads from scratch, balancing craftsmanship with efficiency in a fast-paced environment, using traditional methods and high-quality ingredients.

The owners are hands-on and supportive, offering a friendly atmosphere, discretionary bonus, and on-street parking. Shifts are nights (10pm–6am), 35-40 hours per week, with one midweek day off and no Saturday work.

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