Taste Hospitality Recruitment Limited is recruiting a Junior Sous Chef for a central Manchester restaurant serving modern British cuisine using local ingredients. The role offers an excellent salary package and a chance to join a friendly, talented team in a modern kitchen with an open kitchen experience.
You should have a stable background in fresh produce and leadership/mentoring experience, ideally from Rosette-level kitchens or high‑level establishments, willing to manage sections and
#J-18808-Ljbffr…
