Hands-On F&B Manager: Destination Restaurant & Bar

Valor Hospitality is seeking a Food & Beverage Manager for Holiday Inn Hull Marina, soon to be voco Hull Marina, as part of a multi‑million‑pound refurbishment. You will lead the restaurant, bar, breakfast and events operation, guiding a team through the relaunch and beyond.

You’ll work with the General Manager, Operations Manager and Head Chef to deliver a single guest experience, own cost control and build local trade while developing future managers.

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