Colchester Institute is recruiting a Technician – Hospitality to support curriculum delivery in Kitchens and Restaurant. The role focuses on keeping equipment safe and ready for classes, preparing materials, and managing stock for hospitality courses.
The position requires a Level 2 English/Maths, a relevant qualification, and practical kitchen experience. It is a part-time role (18.5 hours per week) across 40 weeks of the year, with emphasis on teamwork and health and safety compliance.
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