Head Chef – Fine Dining Campus Kitchen Lead

Coleg Cambria in Wales is seeking a Head Chef to lead and manage a team of chefs in a college fine dining restaurant, ensuring a high-quality dining experience with modern cooking methods. You will handle purchasing, budgeting, and staff allocation to reflect opening hours and budgets.

The role involves collaboration with curriculum and commercial teams to enhance student experiences, maintain hygiene standards, and promote sustainability across operations.

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