Soho House is seeking a Demi Chef de Partie to support the kitchen brigade in delivering exceptional dining experiences for members and guests. You will help prepare food, set up stations, and plate to the club’s high standards in a dynamic environment.
With 2+ years’ experience and a passion for food, you will work closely with senior chefs, maintain mise en place, and uphold food safety practices while developing your skills through continuous training and team events.
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