Chef Manager – Lead Catering, Menus & Hospitality

Company: Basingstoke College of Technology
Apply for the Chef Manager – Lead Catering, Menus & Hospitality
Location: Basingstoke
Job Description:

Basingstoke College of Technology seeks a Chef Manager to lead our in-house catering team, taking full ownership of the refectory, coffee shop and internal hospitality services.

You will develop menus, optimise procurement, manage till systems and balance culinary creativity with strong financial performance while upholding high hygiene and safety standards, supporting students, staff and visitors.

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Posted: October 7th, 2026