Seasonal Commis Chef – Fast-Paced Kitchen, Great Benefits

The Windmill Inn, part of Fuller’s, is seeking a Commis Chef to join a seasonal kitchen team. You will help prepare fresh, seasonal dishes and contribute to a high-volume service in a vibrant pub setting with stunning views.

This fixed-term role covers the busy seasonal period; the end date will be discussed at interview. Benefits include staff discounts, induction and training, and access to Wagestream for early earnings.

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