Vida Plena seeks a Junior Sous Chef for its Dallas Burger Joint in Shoreditch. You will supervise prep, grilling, assembling and stations, ensuring HACCP and food safety standards are met. A team-centered, training-minded approach is essential to drive high-quality service.
You will support the Head Chef with stock, maintain cleanliness, and ensure consistent portions and cooking times while promoting a respectful, ambitious kitchen culture.
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