Assistant General Manager – High-Volume F&B Leader

Puttshack in the United Kingdom is seeking an Assistant General Manager to partner with the General Manager in running the venue. You will be a key liaison between restaurant, kitchen, guests and staff to ensure smooth daily operations.

With 45-hour work weeks, you will lead service excellence, drive performance, train and develop the team, manage stock, and uphold safety and brand standards while delivering memorable guest experiences.

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