F&B Manager — Lead High-Volume Ops, Guest Experience

Hesketh James is seeking an experienced Food & Beverage Manager to lead a busy, high-quality restaurant, bar, events and functions operation. You will drive daily performance, staff development and exceptional guest experiences, working closely with department heads to hit KPIs and budgets.

The role demands strong leadership, commercial acumen and a hands-on, guest-focused approach to maintain exceptional standards across all F&B areas.

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