Elior Group is seeking a Sous Chef in London to take responsibility for delivering high-quality food, leading a shift, and maintaining a clean, well-presented kitchen. You will work under the Head Chef to manage the team and ensure excellent guest experiences.
You’ll bring a passion for food, strong leadership, and adaptability to events and hospitality settings, with a focus on service excellence and safety in a busy environment.
#J-18808-Ljbffr…
