Sushi Sous Chef – Lead, Craft & Elevate in Busy Kitchen

Sticks’n’Sushi Birmingham is seeking a skilled Sous Chef to lead a busy kitchen and uphold the high standards of sushi and kushiyaki we serve. You will guide the team with energy and a clear vision, delivering exceptional dishes and memorable guest experiences in a vibrant, fast-paced setting.

Bring your craft, leadership, and passion for hospitality to a brand that values teamwork, culture, and quality ingredients. Join us and help establish our Midlands home with pride and flair.

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