Chef de Partie – Mon-Fri Daytime | London Bridge

BaxterStorey at London Bridge is recruiting a Chef de Partie for Monday to Friday daytime hours (7am–3:30pm). You will manage your station, help with food preparation, ensure clean conditions and maintain high quality, working closely with the head chef to uphold standards.

The role offers strong training, progression opportunities and a supportive team. Benefits include 28 days holiday (bank hols), birthday day off, meals on shift, pension and life insurance, and access to our development

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