Food Safety and Quality Manager (Mat Cover 1 year)

Company: NI Resourcing
Apply for the Food Safety and Quality Manager (Mat Cover 1 year)
Location: Magherafelt
Job Description:

Food Safety and Quality Manager

South Derry Area

Salary is dependent on experience (£34-40K Approx)

The Role:

  • To develop and implement all aspects of the systems, policies and procedures within the companys Quality Management System while constantly reviewing them through a rigorous and structured auditing system that promotes improvement ensuring the integrity.
  • Management of critical paths for new product and artwork
  • Technical oversight of the implementation and introduction of product launches
  • Technical oversight of product quality
  • Customer and BRC audit preparation.

Day to Day Activities:

  • Ensure food safety, Integrity and quality objectives are always met
  • Ensure all raw materials meet the standards set out by customers in specific codes of practice
  • Work closely with retailers on critical paths, regulatory requirements and raw material queries
  • Work closely with the production management team to ensure timescales for projects are in line with production requirements
  • Facilitate NPD/Process Development during innovation, design and launch of new products.
  • Robustly investigate complaints and report findings related to raw materials and packaging
  • Assist the Head of Technical in developing our quality management system and key processes in line with site requirements
  • Part of the HACCP/TACCP/VACCP team
  • Prepare & be involved in site visits and audits
  • Conducting Internal audits e.g., Quality Systems, GMP, Hygiene, Glass audits etc…
  • Manage areas within the QMS system as agreed with the Head of Technical.

What you will bring:

  • Food or Science related Degree qualification, or equivalent
  • Experience in a similar role
  • Strong working knowledge of HACCP, BRC, retailer codes of practice and food legislation
  • Excellent verbal and written communication skills
  • Excel, Word and PowerPoint and/or other presentation platform skills
  • Strong attention to detail, excellent organisational skills, and the ability to work to strict deadlines
  • HACCP training

Skills:Quality Assurance FMCG Manufacturing Technical HACCP

WHJS1_NI

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Posted: October 13th, 2026