Onboard Luxury Train Senior Sous Chef | Lead Kitchen

Senior Sous Chef sought to join a super luxury train, working as number 2 to the Head Chef. You will oversee daily kitchen activities, supervise staff, assist with menu development, ensure food quality, and monitor ordering and stock for onboard service.

This full-time role operates on day trips across the UK, with on-board catering standards in a high-end luxury setting. Ideal candidates have prior Sous Chef experience, experience in luxury hotels/restaurants, strong communication, and a

#J-18808-Ljbffr…