Japanese Sous Chef: Lead High-Volume Menu Innovation

Recruitment Boutique Ltd in London is seeking an experienced Japanese Sous Chef to lead daily kitchen operations in Colindale, London. You will develop authentic Japanese menus, present concepts to clients, and ensure high food standards in a fast-paced catering environment. Fluency in Japanese and English is required, with strong leadership and HACCP knowledge.

Airline catering experience is advantageous. This is a full-time, permanent role offering a competitive salary plus 25 days leave,

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