Overview
In this role you will operate on a 2-shift pattern to deliver product to the required quality and quantity, safely and efficiently. You will work within the Foodservice team at AAK International (Hull), contributing to continuous improvement and reliable line performance. You’ll follow SOPs, participate in risk assessments, and help reduce line losses through Lean activities. This position supports AAK’s mission of Making Better Happen by ensuring products meet customer expectations and quality standards. This is an opportunity to develop in a long-established plant-based oils business with a strong focus on safety and efficiency.
Pay / Benefits
- 10% non-contribution pension
- Bonus scheme
- UK Healthcare scheme
- 25 days holidays plus bank holidays
- Group life cover
- Group income protection scheme
Responsibilities
- Safe operation of equipment with risk assessments and adherence to SOPs
- Set-up and operation of the production line to standards; maintain throughput and hygiene
- Identify line losses and participate in improvements and Lean activities
- Perform maintenance tasks and changeovers according to procedures
Key requirements
- Experience in a continuous improvement environment
- Experience in a similar role
- Effective communication skills
- Effective planning and organisational skills
- Ability to work unsupervised
- Desirable 6S experience
- Effective communication
- Planning and organisational skills
- Ability to work unsupervised
- Adherence to SOPs
- Risk assessment participation
- Line setup and operation
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