Hakkasan Mayfair, part of Hakkasan Group, is seeking an experienced Pastry Sous Chef to join our team and lead the pastry kitchen in a fast-paced, high-quality hospitality environment. This role focuses on delivering exceptional desserts while developing a talented team within a world-class brand.
You will bring strong pastry knowledge, leadership, and a passion for quality ingredients, ensuring cleanliness, safety, and impeccable presentation.
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