General Manager Neighbourhood restaurant £55,000 plus bonus
Location: Notting Hill
Salary: £55,000 including tronc and bonus
A fantastic opportunity to lead a stylish, design-led neighbourhood restaurant and cocktail bar in the heart of West London. This is a venue where creative, cuisine meets relaxed luxury, with a strong focus on sustainability, seasonal ingredients and thoughtful hospitality. The interiors blend contemporary design with natural, earthy touches, creating a warm and sophisticated atmosphere where guests can enjoy great food, wine and cocktails in excellent company.
With a loyal local following and a real emphasis on creating a welcoming neighbourhood destination, this is a brilliant opportunity for a passionate hospitality leader to make their mark in a quality-driven, food-led environment.
The General Manager Role:
- Take full responsibility for the day-to-day running of the venue, ensuring everything operates smoothly and efficiently.
- Lead from the front, creating a warm, welcoming environment for both guests and the team.
- Deliver consistently high standards of service, hospitality and guest experience.
- Recruit, train and develop a motivated team, building a positive and supportive working culture.
- Manage stock, rotas, costs and budgets, ensuring the business performs commercially.
- Drive sales and identify opportunities to grow revenue through great service and local engagement.
- Maintain excellent standards across the venue, ensuring the space is always looking its best.
- Champion a culture of quality, sustainability and attention to detail.
The right Person:
- An experienced General Manager or an ambitious Assistant General Manager ready to take the next step.
- Passionate about hospitality, with a genuine love for great food, wine, cocktails and service.
- Ideally experienced in premium, independent or quality-led restaurant environments.
- A natural people leader who enjoys developing teams and creating a positive working environment.
- Commercially minded, with a good understanding of sales, costs and P&L management.
- Hands‑on, organised and confident managing the day-to‑day challenges of a busy venue.
- Friendly, approachable and committed to making every guest feel welcome.
- Someone who takes pride in their venue and understands the importance of building a loyal local following.
Due to the high number of applicants, only shortlisted candidates will be contacted. If you haven’t heard from us within two weeks, please consider your application unsuccessful.
#J-18808-Ljbffr…