Junior Sous Chef – Lead a Kitchen Section, Flexible Shifts

Company: Mitchells & Butlers PLC
Apply for the Junior Sous Chef – Lead a Kitchen Section, Flexible Shifts
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Job Description:

Orleans Smokehouse, part of Mitchells & Butler PLC, is seeking a Junior Sous Chef in the Solihull area. You will lead a kitchen section, train staff and help ensure you deliver great quality barbecue dishes to guests.

You will champion brand standards, work with your team, manage stock and contribute to a positive guest experience. The role offers flexible shifts and development opportunities within our group.

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Posted: October 16th, 2026