Cook Schools and Care Homes
The information below covers the role requirements, expected candidate experience, and accompanying qualifications.Location: Edinburgh – Various locationsHours: 24–36 hours per week available (adhoc opportunities also available)Pay Rate: £14.27 per hourDuration: Temporary ongoing, with the possibility of a permanent opportunityStart Date: ASAP, subject to completion of background checksPlease note: This role requires a PVG Certificate for Children, or both Children and Adults. The cost is £59 for a new application or £18 to update an existing certificate, payable by the successful applicant.Key Responsibilities:
- Prepare and cook fresh, nutritious meals each day.
- Prepare meals in advance for weekend service.
- Order food supplies and manage stock levels.
- Complete temperature checks and maintain food safety records.
- Carry out daily kitchen hygiene and compliance checks.
- Ensure the kitchen is clean, organised and ready for each service.
- Cater for a range of dietary, cultural and religious requirements.
The Successful Candidate Should:
- Have previous experience working as a Cook or Chef.
- Be reliable, organised and able to work independently.
- Have a good understanding of food hygiene and kitchen safety.
- Be confident managing stock and placing food orders. xwwtmva
- Have experience catering for a variety of dietary requirements (desirable).
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