Head Chef | Lead, Seasonal British Cooking, East London Pub

Head Chef role in East London at a well‑established gastro pub. You will lead a hands‑on team, develop menus around seasonal British produce, and ensure food is made from scratch.

The role emphasizes high standards, cost awareness, and a positive, proactive attitude during service seven days a week. Interviews are happening now for a leader who can put their stamp on the food offering.

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