Deputy GM — Restaurant Ops & Guest Experience

The Big Table Group is seeking a Deputy General Manager to lead a busy food-led restaurant, drive guest experience, and coach a high-performing team to consistently meet the brand’s standards.

We offer superb training, up to 50% staff discounts across brands, a 25% Friends and Family discount, wellbeing and financial benefits, wage access, free meals on shift, pension, and team events. If you have prior management experience in food-led businesses, join BTG Leisure.

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