Autonomous Head Chef: Craft Seasonal Menus & Lead Kitchen

Young’s – North London is seeking a Head Chef to lead and develop a kitchen team across multiple sites in North London. You will write menus, craft seasonal dishes, and take ownership of the kitchen’s creative direction while ensuring consistent quality and service.

You will manage costs, labour, and compliance with health and safety standards, developing your team and collaborating with front-of-house to maximise guest satisfaction and revenue across diverse pubs.

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