Head Chef & Kitchen Manager – Lead High-Volume, GP-Driven

Village Hotel Glasgow is seeking a dynamic Head Chef to lead a high‑volume kitchen, balancing exceptional food quality with strong commercial discipline. You will own the pass, coach the brigade, and bridge the General Manager’s commercial strategy with day‑to‑day execution.

We reward leadership with autonomy, high energy, and a culture of collaboration. Expect a busy service, cost control focus, and an emphasis on safety, training, and delivering consistently outstanding guest experiences.

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