Head Chef – Hospitality & Events Lead (Weekends Off)

Collins King & Associates is seeking a Hospitality Head Chef in City of London to lead a busy corporate hospitality operation. You will mentor a team of 9 chefs, delivering restaurant-quality food across private rooms, conferences, events, and rooftop dining.

Responsibilities include designing seasonal menus for intimate to large-scale events, maintaining food safety and costs, and driving a collaborative kitchen culture in a high-end setting.

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