Travel-Ready Regional Relief Chef Manager

Thomas Franks Ltd in Solihull is seeking a talented Relief Chef Manager to support our Midlands operations across multiple sites. You will cover Head Chef/Chef Manager holidays and provide leadership in fast-paced contract catering environments, creating fresh, seasonal menus and ensuring brand standards.

Ideal candidates will have a City & Guilds 706/1 & 2 or equivalent, Level 3 Food Hygiene, strong cost awareness and excellent customer relations. Travel opportunities and growth await.

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