The Eaton Oak in St Neots is seeking a Head Chef to lead the kitchen and champion premium food quality. You will drive food production to exemplary standards, uphold hygiene and safety, and train the team to deliver outstanding guest service....Read More>>.

Company The Eaton Oak Location ST. NEOTS, United Kingdom Functional Area Hospitality Workplace type On site Compensation Range 40.000,00-48.000,00 GBP per monthCompany DescriptionThe Eaton Oak is conveniently placed on the outskirt...Read More>>.

Job Description Job description Location: Warrington Reportsto: CEO Salary: Competitive (and Negotiable) WorkingRights: OnlyapplicantswithfullUKworkingrightswillbeconsideredforthisvacancy,sponsorshipisnotava...Read More>>.

Executive Sous Chef | El Pastor Group | London We are looking for a great Executive Sous Chef to join our exceptional Culinary team at El Pastor Group in London. El Pastor is a small group of Mexican taquerias...Read More>>.

El Pastor Group in London is seeking an Executive Sous Chef to lead our culinary teams across multiple sites. You will work closely with Head Chefs to uphold authentic Mexican cuisine, sustain top quality, and mentor chefs across the estate....Read More>>.

The Orangery Tottenham Court Road is seeking a passionate and skilled Executive Sous Chef to join our innovative farm-to-table restaurant in London. As a key member of our culinary leadership team, you will work directly with our Executive...Read More>>.

Join the Team at Bar des Prés in Mayfair!Bar des Prés, Mayfair, the international flagship of Cyril Lignac, combines the finest Franco and East Asian cuisine in an elegant yet welcoming setting.We are looking for an experienced and...Read More>>.

The Orangery Tottenham Court Road in London is seeking an Executive Sous Chef to join our modern, farm-to-table kitchen. You will work closely with the Executive Chef to translate our Modern British cuisine into dining experiences that showcase fr...Read More>>.

Executive Sous Chef | El Pastor Group | London We are looking for a great We are looking for a great Executive Sous Chef to join our exceptional Culinary team at El Pastor Group in London. El Pastor is a small group o...Read More>>.

The Executive Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The Executive Sous Chef will supervise the kitchen staff, plan and develop menus, and ensure that all food is prepared...Read More>>.

Rocket Food, London's leading luxury event caterer, is seeking a Head Canapé Chef to join our culinary team in London. You will lead the production of premium canapés for high-profile events and mentor a large kitchen brigade, driving exceptiona...Read More>>.

Are you a highly skilled and creative Sous Chef passionate about innovative fusion cuisine? An exciting opportunity has arisen to join the culinary leadership team of a highly anticipated new restaurant opening in Central London. This exclusive...Read More>>.

El Pastor Group in London is seeking an Executive Sous Chef to lead and mentor kitchen teams across our multi-site operation. You will drive authentic Mexican cooking, ensure consistency, and uphold top standards of food safety and service in a fa...Read More>>.

Fundamental Hospitality Group's Shanghai Me in London is seeking an experienced Sushi Head Chef to lead our sushi operation in a luxury Pan-Asian venue. You will own the sushi section, oversee preparation and presentation, and guide a talented tea...Read More>>.

Permanent | 45 Hours per week Join Rocket Food - London's leading luxury event caterer Location: London Salary: £60,000 Contract: Permanent | 45 Hours per week Rocket Food is one of London's most respected lu...Read More>>.

Become a LondonerWelcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition.A perfectly engineered collection of spaces, tastes, textures, and offerings over 15 floors.Situated in th...Read More>>.

Fairmont is seeking a Head Chef to lead the Banqueting Kitchen, delivering high-quality dishes for events of all sizes. You will design seasonal menus with the Executive Chef, mentor a skilled team, and work closely with Events, Sales, and Operati...Read More>>.

Executive Sous Chef | El Pastor Group | London We are looking for a great Executive Sous Chef to join our exceptional Culinary team at El Pastor Group in London. El Pastor is a small group of Mexican taquerias in London, inspired b...Read More>>.

Harts Group in London is seeking an Executive Sous Chef to lead across El Pastor Group kitchens, driving authenticity and consistent quality. You will work closely with Head Chefs to strengthen kitchen leadership, coach teams, and ensure exception...Read More>>.

The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destina...Read More>>.

Raffles Hotels & ResortsThe Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future. Raffles, at distinguished landmark addresses around the world, i...Read More>>.

Placements24 is seeking an innovative Executive Chef for a renowned hotel group in a remote-first capacity. You will guide culinary direction and strategy virtually while supporting on-site teams across multiple properties.You will lead men...Read More>>.

Pyramid Global Hospitality is seeking an Executive Sous Chef for the DoubleTree by Hilton Manchester Downtown. This role requires a minimum of 5 years in Sous Chef/lead chef positions with experience in high-volume banquet facilities.You wi...Read More>>.

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotel...Read More>>.

HEAD CHEF Full-time Pay rate is £15 per hour  Care Home with nursing is a purpose-built 77-bed care home situated in a residential area of Wednesfield, Wolverhampton. Here, we...Read More>>.

Mowgli Bristol is seeking a Head Chef to lead a busy, high-performing kitchen, delivering standout dishes at pace and maintaining quality across services.You will manage rota planning, stock control and cost awareness while mentoring the te...Read More>>.

Hyatt Andaz London Liverpool Street is seeking a Head Chef to lead a talented culinary team and deliver memorable dining experiences in a luxury lifestyle hotel setting in London. This hands-on role requires balancing creativity with commercial aw...Read More>>.

Starwood Hotels in London is seeking a Head Chef for 1 Hotel Mayfair to lead day-to-day operations of all hotel food outlets, drive menu development, and maintain top quality and financial targets.You will train and develop the kitchen team...Read More>>.

Head Pastry ChefThe Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as we...Read More>>.

Bar des Prés in Mayfair is seeking a talented Head Pastry Chef to guide a high-end pastry team and deliver memorable desserts as part of Cyril Lignac's culinary philosophy in London.You will lead menu development, maintain exceptional pres...Read More>>.

H&C Solutions is seeking an experienced Head Pastry Chef for a prestigious luxury hotel in Surrey. You will lead the pastry operation across fine dining, brasserie, banqueting and gastro pub venues, crafting modern British desserts from seasonal i...Read More>>.

The Pig and Butcher Islington is seeking a talented Head Pastry Chef to lead the pastry section in our acclaimed pub and restaurant, delivering rustic, seasonal desserts to a high standard. You'll take ownership of your pastry menu, develop new re...Read More>>.

This permanent Head Pastry Chef position with H&C Solutions is based at a prestigious luxury hotel in Surrey, recognised for its fine dining restaurant, contemporary brasserie, banqueting operation and characterful gastro pub. Reporting into an am...Read More>>.

Join the team at Bar des Prés in Mayfair! Are you enthusiastic about hospitality and eager to join a world-class team? Bar Des Prés, Mayfair, the international flagship of Cyril Lignac's famous culinary philosophy, blends eleganc...Read More>>.