Responsibilities Lead and support the front‑of‑house team during service, setting the standard for warm, professional and attentive hospitality Deliver exceptional guest experiences that reflect the reputation and st...Read More>>.

Hotel du Vin is seeking a Bar and Restaurant Supervisor to lead guest experiences in its busy Edinburgh venue. The role involves acting as the face of the restaurant and bar, coordinating with kitchen and management, and maintaining brand standard...Read More>>.

Prezzo Italian is seeking a Duty Manager to bridge the gap between floor and management. You will be the heartbeat of the shift, open/close the restaurant, and lead the team when the GM is away, ensuring guests experience Hospitality Magic....Read More>>.

Baresca Tapas is an independent, family-run restaurant group built on genuine hospitality, great tapas, and even better people.We’re excited to be bringing the spirit of Barcelona to Mere Green and are looking for an experienced...Read More>>.

Baresca Tapas is an independent, family-run restaurant & bar group built on genuine hospitality, great tapas, and even better people.We’re excited to be bringing the spirit of Barcelona to Mere Green and are looking for a warm,...Read More>>.

Bar and Restaurant Supervisor, Malmaison Edinburgh in LeithRate / Hours: £13.10 per hour basic pay + TRONC service charge, 40 HoursType of Contract: permanent full time, morning and evening shiftsFree staff parking available Get paid fo...Read More>>.

Overview We cater for a wide range of hospitality services, from tea and coffee for five to hospitality functions for 1,000, conference and events business and the BRDC clubhouse. We operate 52 weeks a year, seven days a week, deliveri...Read More>>.

Job Title Bar and Restaurant Supervisor, Malmaison Pay & Hours Rate: £13.17 per hour. Hours: 30 hours. Type of Contract: Permanent. Location: Malmaison Liverpool Overview Get paid for doing what you lov...Read More>>.

Description Be our Restaurant Supervisor but most importantly be you! Voted into the Times' 100 Best Places, Bishopstrow is a whimsical country house hotel set within 30 acres of glorious Wiltshire countryside and there's genuin...Read More>>.

Additional Information Job Number 26106277 Job Category Food and Beverage & Culinary Location 10 Berners Street, London, England, United Kingdom, W1T 3NP Schedule Full Time Located Remotely? N Positio...Read More>>.

Compensation: GBP 27040 - GBP 27581 - yearly Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifesty...Read More>>.

Overview Restaurant Supervisor role at COYA Restaurant & Pisco Bar – COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across the Middle East, Mykonos, Monte Carlo, Barce...Read More>>.

The Role: Restaurant SupervisorThe Restaurant: 24 StoriesThe Location:103 Colmore Row, Birmingham B3The Salary: CompetitiveThe Contract: Variable Hours Why work for us: Our...Read More>>.

Do you have a passion for providing an outstanding guest experience?Are you a strong leader who can help and motivate your team through a fast-paced environment?The important stuff:Free health club memb...Read More>>.

Job Overview We are seeking a dedicated and hands-on Restaurant Supervisor to assist in the smooth running of our Restaurant and Bar operations. The role requires a strong leader with experience in luxury hospitality, ensuring exceptio...Read More>>.

Fourth and Church is an independent, award-winning, wine-led restaurant and cocktail bar located in the affluent seaside town of Hove. It also has a wide retail selection focusing on small, niche producers and low intervention win...Read More>>.

Do you have restaurant experience? Are looking to take the next step in your career? We have an opening for a Restaurant Supervisor to join the team at De Vere Cotswold Water Park near South Cerney. As the Restaurant Supervisor...Read More>>.

We are looking for aRestaurant Supervisorto join our team! This role is for our opening post-refurbishment. A suitable candidate must be available to start from 26th October 2026 for our 2-week training period pre-opening....Read More>>.

Do you have restaurant experience? Are looking to take the next step in your career? We have an opening for a Restaurant Supervisor to join the team at De Vere Beaumont Estate near Old Windsor. As the Restaurant Supervis...Read More>>.

We are looking for aRestaurant Supervisorto join our team! This role is for our opening post-refurbishment. A suitable candidate must be available to start from 26th October 2026 for our 2-week training period pre-opening....Read More>>.

De Vere Cotswold Water Park: nestled at the edge of the Cotswolds right in the heart of 152 lakes, the Hotel offers stylish accommodation with breathtaking views and has 328 bedrooms and apartments. There are 15 flexible meeting and even...Read More>>.

About this role An excellent opportunity has arisen to join our team as a Food & Beverage Supervisor. You will be working closely with the team to oversee the smooth day to day running of the department. Your key focus will be running...Read More>>.

Brasserie Restaurant SupervisorLocation: Ardencote Hotel & Spa, WarwickshireReporting To: Restaurant Manager, Assistant Restaurant ManagerEstimated Start Date: 23 November 2026 Join our Food...Read More>>.

Restaurant Supervisor - Orangery Location: Ardencote Hotel & Spa, Warwickshire Reporting To: Restaurant Manager, Assistant Restaurant Manager Estimated Start Date: 23 November 2026 Join our Fo...Read More>>.

Join our leadership team - Lead the floor. Drive performance. Shape the future of London hospitality. The role We're looking for a Restaurant Supervisor who will be right at the heart of service: leading from the floor, s...Read More>>.

Who we are? The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more. We are looking for an...Read More>>.

DallasRestaurant Supervisor at Dallas Vida PlenaVida Plena is an innovative hospitality group founded in Lisbon in 2018, dedicated to making our guests and team feel truly at home. We pride ourselves on deliverin...Read More>>.

We are looking for a motivatedRestaurant Supervisor to come and join us, working across the Restaurant and Tea Lounge. If you want to work for one of the best places in hospitality, multiply the fun, love and energy we have at our...Read More>>.

Do you have a passion for providing an outstanding guest experience? Are you a strong leader who can help and motivate your team through a fast-paced environment? Job Perks & Benefits: Free health club...Read More>>.

Welcome to The Ivy Asia, where Asian flavours intertwine with unparalleled excitement. Step into our opulent and innovative venues, where our renowned colourful glass floor casts a magical allure, captivating every guest. Join us on a un...Read More>>.

Restaurant Supervisor - OrangeryLocation: Ardencote Hotel & Spa, WarwickshireReporting To: Restaurant Manager, Assistant Restaurant ManagerEstimated Start Date: 23 November 2026Join our Food &...Read More>>.

Brasserie Restaurant SupervisorLocation: Ardencote Hotel & Spa, WarwickshireReporting To: Restaurant Manager, Assistant Restaurant ManagerEstimated Start Date: 23 November 2026Join our Food & Bever...Read More>>.

Restaurant Supervisor at Dallas Vida Plena is an innovative hospitality group founded in Lisbon in 2018, dedicated to making our guests and team feel truly at home. We pride ourselves on delivering warm, blissful experience...Read More>>.

A lifestyle Hotel based on London's eccentric South Bank. With over 354 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism - and it's your London anchor on...Read More>>.

Who we are? The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more. We are looking for an experienced and t...Read More>>.

Do you have a passion for providing an outstanding guest experience? Are you a strong leader who can help and motivate your team through a fast-paced environment? The important stuff: Free health club...Read More>>.

Balthazar, found in the heart of Covent Garden’s theatre district, is an iconic brasserie known for its timeless elegance, exceptional cuisine, and unwavering commitment to providing an outstanding dining experience. Based on the original con...Read More>>.

Restaurant Supervisor - £30k - £32k Basic + £5k Annual Tronc We want a dynamic, high-energy Restaurant Supervisor with a big personality and the backbone to command the floor. If you take complete ownership of guest experience, notice the ti...Read More>>.

£13.06 – 17.06 per hour OTE (including service charge - our data says you can earn between £2 to £4 per hour on top of your pay) A personalised training programme to get you up to speed Free yummy pizzas and soft dr...Read More>>.

Company Description Searcys are looking for a Restaurant Supervisor to join the team at the National Portrait Gallery. As a Restaurant Supervisor, you will play a vital role in supporting day-to-day operations, upholding the highe...Read More>>.

New Forest Hotels" Burley Manor is seeking a Restaurant Supervisor to help lead the team from breakfast through to dinner, delivering warm, personal service and maintaining high standards.You will supervise during service, greet guests, tra...Read More>>.