Chef de Partie: Lead a Kitchen, Path to Head Chef

Upham Inns in the United Kingdom is seeking a Chef de Partie to lead a kitchen section and uphold high standards, working alongside the Head Chef and Sous Chef to deliver quality, freshly prepared dishes.

The role emphasises training, food safety, team collaboration and a strong work ethic. It offers a pathway to growth within Upham Inns’ pub group, with a supportive team culture and opportunities to advance in a growing company.

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