OverviewWe are seeking a passionate Commis Pastry Chef to join the pastry team at a stunning 5-star luxury hotel and resort just outside London.This is an incredible opportunity to learn from an experienced brigade...Read More>>.

Demi Chef de Partie - The Lobby Restaurant Join to apply for the Demi Chef de Partie - The Lobby Restaurant role at The Peninsula Hotels. The Peninsula London is delighted to announce that we are seeking a Demi...Read More>>.

Helping people find jobs in the local area since 2008 Location Chichester Contract Permanent Hours Full Time- 40 hours per week, 5 out of 7 days (including evenings and weekends) Demi Chef de Partie Join o...Read More>>.

Working with a large brigade you will be helping to manage the kitchen on a daily basis, ensuring that our dishes meet and exceed customer expectations at all times. Ensuring that all food production is in line with food standards and the consiste...Read More>>.

Salary: £29,959 per annum plus monthly tronc typically £3,400 annually Key Responsibilities Assist the team in the smooth, safe and efficient running of the kitchen operation Assist with the day-to-day running o...Read More>>.

Company Description Raffles London at The OWO on London’s Whitehall, unites the allure and heritage of Raffles with one of the world’s most historic addresses with a name is synonymous with luxury, glamour, and extraordinary advent...Read More>>.

Organization - Hyatt Regency London - The Churchill Hyatt Regency London – The Churchill is located in the prestigious Marylebone area of London’s West End, overlooking the gardens of Portman Square and just moments from Oxford Str...Read More>>.

Company Description Novotel London Bridge is a 4‑star hotel located near the South Bank (SE1 9HH), surrounded by landmarks such as the Tate Modern, The Shard, and St Paul’s Cathedral. The hotel offers 182 chic bedrooms, a Gourmet B...Read More>>.

PASTRY DEMI CHEF DE PARTIE, CULINARYSHIFT PATTERN (40 hours, 5 days per week)We’re looking for a Pastry Demi Chef De Partie to join our vibrant and dynamic Culinary team. Are you a master of craft? Do you thrive in a team that s...Read More>>.

Demi Chef de Partie - Kitchen, Prep and Support | Another Place, The LakeAnother Place Hotels – a place to take your hospitalitycareer to new heights. With a team that values connection, flexibility, variety, and challenge, we'r...Read More>>.

Are you a passionate sushi chef with a flair for creativity and a commitment to excellence? Beaverbrook Townhouse is seeking a talented Sushi Demi Chef de Partie (CDP) to join our dynamic culinary team. This is your chance to work in a prestigi...Read More>>.

Additional InformationJob Number 26095148Job Category Food and Beverage & CulinaryLocation 10 Wardour Street, London, England, United Kingdom, W1D 6QF VIEW ON MAPSchedule Full TimeL...Read More>>.

Salary: £35,692 plus share of service charge We’re looking for a dedicated and ambitious Demi Chef de Partie to join our award-winning team at The Fish Hotel We are a family-owned, 4 AA Red Star property featuring...Read More>>.

Are you passionate about creating exceptional culinary experiences? Firmdale Hotels, renowned for our boutique luxury hotels and vibrant hospitality, is seeking a dedicated and talented Demi Chef de Partie to join our esteemed team at the Hayma...Read More>>.

Salary: Up to £16/hour (rate inclusive of Tronc) Room Service (In-Room Dining) Demi Chef de Partie job vacancy at Park Plaza Riverbank London Hotel At Park Plaza, authenticity is at the heart of everything we do. Ou...Read More>>.

At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—it's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence tr...Read More>>.

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivall...Read More>>.

We are currently recruiting for an experienced Demi Chef de Partie to join the team at Michelin* HIDE.HIDE is an urban oasis from the bustling world, hidden in plain sight.Spread over three floors, two light-filled dining rooms ar...Read More>>.

COMO Hotels and Resorts are an award-winning, family-owned group of 20 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and...Read More>>.

Steeped in history and situated in the heart of Belgravia, The Pembroke stands apart as a unique club for Londoners. From the spirit of our members to the splendour of our events, we are a home for eclectic and excellent living. A place to eat,...Read More>>.

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger with one simple dream: changing people's lives with pizza. In the UK & Ireland, that dream lives in 9 restaurants across 4 cities: Gloria, Ave...Read More>>.

Job Title: Demi Chef de PartieH&C Solutions are excited to offer this fantastic Demi Chef de Partie position role to work within one of London’s most luxurious five starred hotels.The restaurant’s passion lies in sourcing the fresh...Read More>>.

The following content displays a map of the jobs location - HorshamSouth Lodge and The Spa, Horsham, West SussexDepartments:Job IntroductionSouth Lodge, a part of the Exclusive Collection, is home to a Miche...Read More>>.

About THE NICI Collection THE NICI Collection is a luxury lifestyle hotel group inspired by some of the world's most iconic destinations, bringing exceptional hospitality, outstanding food and drink, and unforgettable guest experiences...Read More>>.

Join the Team at The Stafford LondonLocated in the heart of St James’s, just moments from Piccadilly and Mayfair, The Stafford London is an award‑winning five‑star luxury hotel celebrated for its timeless elegance, heritage,...Read More>>.

The Stafford London in St James’s, central London, invites chefs to join its award‑winning kitchen team. You will produce dishes to exacting standards across classic and contemporary menus and contribute to a seamless dining experience in a lu...Read More>>.

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is synonymous with luxury dining and hospita...Read More>>.

Nobu London is seeking a Demi Chef de Partie to join its renowned, luxury dining team. You will support the senior kitchen crew with high-quality prep, execution and presentation in line with Nobu standards.Ideal candidates have formal culi...Read More>>.

Champneys is seeking a Demi Chef de Partie to join our kitchen brigade and help deliver nutritious, beautifully presented dishes that align with our wellness philosophy. You will collaborate with experienced chefs, contribute to menu execution and...Read More>>.

Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Demi Chef de Partie – 1st Floor Kitchen at the Royal Lancaster Londo...Read More>>.

About La Nouvelle Garde Back in 2019 in Paris, two friends, Charles and Victor, opened a brasserie together - the kind of place Parisians disappear into for a 3-hour lunch. They called it La Nouvelle Garde: a promise to eat and...Read More>>.

COYA is a luxury lifestyle group with two venues in London; Mayfair and City of London, and global venues across Dubai, Barcelona, Ibiza, Monte Carlo, Marbella and more. The open plan kitchen includes a ceviche bar offering a wide range...Read More>>.

Champneys Forest Mere Contract: Full Time Salary: £30,420 per annum plus tips Create Exceptional Food Experiences At Champneys For over 100 years, Champneys has been at the forefront of health, wellbeing and hospi...Read More>>.

Contract: Full TimeSalary: £30,420 per annum plus tips Create Exceptional Food Experiences at Champneys For over 100 years, Champneys has been at the forefront of health, wellbeing and hospitality. As we continue...Read More>>.

Demi Chef De Partie - £14-16/hr OTE (including tronc)We'relooking for a Demi Chef De Partie to join the team at our lovely Cubitt House Pub. As a Demi Chef de Partie, you'll take ownership of your section, prepare exceptional dishes w...Read More>>.

Location With unparalleled views of England's oldest working racecourse, the contemporary 85-bedroom ABode Chester is located in the heart of the city and has a modern, stylish and sophisticated design, making it a joy to work in....Read More>>.

Lucky Cat is one of five unique Gordon Ramsay Restaurant experiences at 22 Bishopsgate and Europe's tallest restaurant - Asian inspired small plates, Robata grills, sushi and sashimi, exquisitely crafted in the open kitchen and raw bar.Loc...Read More>>.

Are you passionate about creating exquisite pastries and desserts? Do you thrive in a dynamic and fast-paced environment? Join our highly successful team at the Haymarket Hotel, part of the prestigious Firmdale Hotels, where we celebrate creati...Read More>>.

THE NOMAD WAYHospitality is at the core of what we do and who we are. It’s more than just a job; it’s a path to a career in our industry. Many of us at NoMad have grown from within these walls and we pride ourselves on providing these...Read More>>.

RB Holdings is seeking a Demi Chef de Partie to join our Upper Floors Kitchen at 5 Hertford Street in London. You will help maintain high standards across all aspects of food preparation and presentation, using the freshest seasonal ingredients to...Read More>>.

Job Ref: MAI4086Branch: Estelle ManorLocation: Estelle Manor, Eynsham Park, North Leigh, Witney, Oxfordshire, OX29 6PNSalary/Benefits: £38,005 per annum OTEContract type: PermanentHours: Full TimeHours per week: 45 hours per weekPosted date: 28/0...Read More>>.

The Balmoral, a Rocco Forte Hotel, in Edinburgh, is seeking a talented Demi Chef de Partie to join our Banqueting Kitchen team. You will work in a fast-paced environment, preparing and presenting dishes for weddings, conferences, private dining ev...Read More>>.

In return Awarded No. 1 Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and London’s most exclusive shopping district; Sloane Street and Knightsbr...Read More>>.

Our hotel The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline and since the day we opened in 19...Read More>>.

We’re looking for a passionate and hardworking Demi Chef de Partie to join our kitchen team. You’ll work alongside our experienced chefs, helping to prepare and deliver high-quality dishes while maintaining excellent standards of...Read More>>.

Dishoom Leeds is seeking a talented Demi Chef de Partie to join our new Leeds restaurant. You will be responsible for cooking and mastering your section, from breakfast to Tandoor, in a busy kitchen while delivering high-quality service.We...Read More>>.

We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani...Read More>>.

Who are we? Maison Estelle is a private members’ club set in a Grade I-listed Georgian townhouse on Grafton Street, Mayfair. A ‘hosted home’, bringing people together that have plenty to say and nothing to prove. A new school club (...Read More>>.

Be Yourself - Be a Bold Team Player - Be LeonardoOnce you're part of the team, you're part of the Leonardo community of over 55 hotels across the UK & Ireland!The Breakfast will support the smooth running and objectives of the K...Read More>>.