We are currently looking for a Demi Chef de Partie with a hunger to learn and grow within our impressive and supportive team at Eton College. As a Demi Chef de Partie you will concentrate and focus on the salad bars, cold buffets and chilled break...Read More>>.

Salary: CompetitiveShift hours: Full TimeWere looking for a passionate and hardworkingDemi Chef de Partie to join our kitchen team.Youll work alongside our experienced chefs, helping to...Read More>>.

Salary: 15.62 per hourShift hours: Full TimeLove food? Obsessed with detail? Ready to own your section and make every plate count?Were on the hunt for a talented and driven Demi Chef de Partie to bring en...Read More>>.

OverviewWe are seeking a passionate Commis Pastry Chef to join the pastry team at a stunning 5-star luxury hotel and resort just outside London.This is an incredible opportunity to learn from an experienced brigade...Read More>>.

Helping people find jobs in the local area since 2008 Location Chichester Contract Permanent Hours Full Time- 40 hours per week, 5 out of 7 days (including evenings and weekends) Demi Chef de Partie Join o...Read More>>.

Working with a large brigade you will be helping to manage the kitchen on a daily basis, ensuring that our dishes meet and exceed customer expectations at all times. Ensuring that all food production is in line with food standards and the consiste...Read More>>.

Company Description Novotel London Bridge is a 4‑star hotel located near the South Bank (SE1 9HH), surrounded by landmarks such as the Tate Modern, The Shard, and St Paul’s Cathedral. The hotel offers 182 chic bedrooms, a Gourmet B...Read More>>.

PASTRY DEMI CHEF DE PARTIE, CULINARYSHIFT PATTERN (40 hours, 5 days per week)We’re looking for a Pastry Demi Chef De Partie to join our vibrant and dynamic Culinary team. Are you a master of craft? Do you thrive in a team that s...Read More>>.

Demi Chef de Partie - Kitchen, Prep and Support | Another Place, The LakeAnother Place Hotels – a place to take your hospitalitycareer to new heights. With a team that values connection, flexibility, variety, and challenge, we'r...Read More>>.

Are you a passionate sushi chef with a flair for creativity and a commitment to excellence? Beaverbrook Townhouse is seeking a talented Sushi Demi Chef de Partie (CDP) to join our dynamic culinary team. This is your chance to work in a prestigi...Read More>>.

Additional InformationJob Number 26095148Job Category Food and Beverage & CulinaryLocation 10 Wardour Street, London, England, United Kingdom, W1D 6QF VIEW ON MAPSchedule Full TimeL...Read More>>.

Are you passionate about creating exceptional culinary experiences? Firmdale Hotels, renowned for our boutique luxury hotels and vibrant hospitality, is seeking a dedicated and talented Demi Chef de Partie to join our esteemed team at the Hayma...Read More>>.

At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—it's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence tr...Read More>>.

We are currently recruiting for an experienced Demi Chef de Partie to join the team at Michelin* HIDE.HIDE is an urban oasis from the bustling world, hidden in plain sight.Spread over three floors, two light-filled dining rooms ar...Read More>>.

COMO Hotels and Resorts are an award-winning, family-owned group of 20 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and...Read More>>.

Steeped in history and situated in the heart of Belgravia, The Pembroke stands apart as a unique club for Londoners. From the spirit of our members to the splendour of our events, we are a home for eclectic and excellent living. A place to eat,...Read More>>.

Steeped in history and situated in the heart of Belgravia, The Pembroke stands apart as a unique club for Londoners. From the spirit of our members to the splendour of our events, we are a home for eclectic and excellent living. A place to eat, dr...Read More>>.

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger with one simple dream: changing people's lives with pizza. In the UK & Ireland, that dream lives in 9 restaurants across 4 cities: Gloria, Ave...Read More>>.

Job Title: Demi Chef de PartieH&C Solutions are excited to offer this fantastic Demi Chef de Partie position role to work within one of London’s most luxurious five starred hotels.The restaurant’s passion lies in sourcing the fresh...Read More>>.

About THE NICI Collection THE NICI Collection is a luxury lifestyle hotel group inspired by some of the world's most iconic destinations, bringing exceptional hospitality, outstanding food and drink, and unforgettable guest experiences...Read More>>.

Join the Team at The Stafford LondonLocated in the heart of St James’s, just moments from Piccadilly and Mayfair, The Stafford London is an award‑winning five‑star luxury hotel celebrated for its timeless elegance, heritage,...Read More>>.

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. With over 40 restaurants worldwide, and a growing hotel business, the Nobu name is synonymous with luxury dining and hospita...Read More>>.

Nobu London is seeking a Demi Chef de Partie to join its renowned, luxury dining team. You will support the senior kitchen crew with high-quality prep, execution and presentation in line with Nobu standards.Ideal candidates have formal culi...Read More>>.

Royal Lancaster London is seeking a Demi Chef de Partie for the 1st Floor Kitchen. The role focuses on consistent delivery of high‑quality dishes, maintaining SOP and red-star standards, and supporting a dynamic kitchen team.You will work...Read More>>.

Join the team that Always Cares! Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as a Demi Chef de Partie – 1st Floor Kitchen at the Royal Lancaster Londo...Read More>>.

Why join Meldrum House Hotel?Due to our ongoing popularity and commitment to excellence and innovation, we’re looking to increase our brigade with the addition of a Demi Chef de Partie, in either our main kitchen or banqueting kitche...Read More>>.

Awarded No. 1 Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and London’s most exclusive shopping district; Sloane Street and Knightsbridge, this grand...Read More>>.

An exciting opportunity has arisen to take the next step in your culinary journey with Delta Hotels by Marriott as a Demi Chef de Partie. Join our talented Kitchen team at our four-star hotel and develop your career while delivering exce...Read More>>.

What you'll get As a Demi Chef De Partie at The Dorchester, here are just some of the great benefits you will receive: Fantastic Employee bonus scheme and Excellent Service charge Complimentary stays including bre...Read More>>.

About La Nouvelle Garde Back in 2019 in Paris, two friends, Charles and Victor, opened a brasserie together - the kind of place Parisians disappear into for a 3-hour lunch. They called it La Nouvelle Garde: a promise to eat and...Read More>>.

COYA is a luxury lifestyle group with two venues in London; Mayfair and City of London, and global venues across Dubai, Barcelona, Ibiza, Monte Carlo, Marbella and more. The open plan kitchen includes a ceviche bar offering a wide range...Read More>>.

Champneys Forest Mere Contract: Full Time Salary: £30,420 per annum plus tips Create Exceptional Food Experiences At Champneys For over 100 years, Champneys has been at the forefront of health, wellbeing and hospi...Read More>>.

Contract: Full TimeSalary: £30,420 per annum plus tips Create Exceptional Food Experiences at Champneys For over 100 years, Champneys has been at the forefront of health, wellbeing and hospitality. As we continue...Read More>>.

Demi Chef De Partie - £14-16/hr OTE (including tronc)We'relooking for a Demi Chef De Partie to join the team at our lovely Cubitt House Pub. As a Demi Chef de Partie, you'll take ownership of your section, prepare exceptional dishes w...Read More>>.

Location With unparalleled views of England's oldest working racecourse, the contemporary 85-bedroom ABode Chester is located in the heart of the city and has a modern, stylish and sophisticated design, making it a joy to work in....Read More>>.

THE NOMAD WAYHospitality is at the core of what we do and who we are. It’s more than just a job; it’s a path to a career in our industry. Many of us at NoMad have grown from within these walls and we pride ourselves on providing these...Read More>>.

Job Ref: MAI4086Branch: Estelle ManorLocation: Estelle Manor, Eynsham Park, North Leigh, Witney, Oxfordshire, OX29 6PNSalary/Benefits: £38,005 per annum OTEContract type: PermanentHours: Full TimeHours per week: 45 hours per weekPosted date: 28/0...Read More>>.

In return Awarded No. 1 Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and London’s most exclusive shopping district; Sloane Street and Knightsbr...Read More>>.

Our hotel The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline and since the day we opened in 19...Read More>>.

We’re looking for a passionate and hardworking Demi Chef de Partie to join our kitchen team. You’ll work alongside our experienced chefs, helping to prepare and deliver high-quality dishes while maintaining excellent standards of...Read More>>.

We are proud to be recognised as one of the best places to work in Hospitality. Looking after people is at the core of what we do and we work hard to make life at Dishoom the best it can be. Since 2010, our restaurants have celebrated the Irani...Read More>>.

Who are we? Maison Estelle is a private members’ club set in a Grade I-listed Georgian townhouse on Grafton Street, Mayfair. A ‘hosted home’, bringing people together that have plenty to say and nothing to prove. A new school club (...Read More>>.

Be Yourself - Be a Bold Team Player - Be LeonardoOnce you're part of the team, you're part of the Leonardo community of over 55 hotels across the UK & Ireland!The Breakfast will support the smooth running and objectives of the K...Read More>>.

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around...Read More>>.

Four Seasons Hotel London at Park Lane is seeking a Demi Chef de Partie to join our Main Kitchen team, supporting both Banqueting and In Room Dining operations. You will assist with preparation, production, and service, ensuring dishes are deliver...Read More>>.

We are looking for a PASSIONATE & CREATIVE full-time Demi Chef De Partie who wants to join a FANTASTIC KITCHEN TEAM at our VIBRANT central London Bar & Restaurant, GA KingsX.With 312 bedrooms and 17 meeting rooms (including the Shaw Thea...Read More>>.

Nobu London is seeking a Demi Chef de Partie to support the senior kitchen team in delivering high-quality dishes in line with Nobu standards. You will learn ingredients, techniques, and contribute to Nobu specials.Formal culinary training...Read More>>.

Pullman in London (GA KingsX) is looking for a passionate and creative Demi Chef De Partie to join a vibrant central London kitchen team. The role offers full-time permanent employment with weekday and weekend shifts, in a fast-paced kitchen envir...Read More>>.

The Role… At Soho House, a Demi Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Demi Chef, your role is to make sure that our members have an amazing din...Read More>>.

Soho House in London is seeking a Demi Chef de Partie to support the kitchen brigade and deliver exceptional dining experiences for our members and guests. You will assist with preparation, mise en place, and plating to the highest standards while...Read More>>.