Chef de Partie | Topsham, Exeter | Full Time | £30,000-£34,000 per annumOur client is located in the charming historic town of Topsham, situated on the River Exe, just four miles from Exeter. Combining traditional pub hos...Read More>>.

Chef de Partie (CDP) We are currently partnering with a leading aviation catering provider at TW4. Location: TW4 AreaHourly Rate: £16.35 (starting rate) Contract: Temp to Perm Hours: Full-time, Fully fle...Read More>>.

Chef De Parties - HounslowAt Job&Talent, we are recruiting for Chef De Parties to work with a leading company specializing in premium catering services for airlines and events in Hounslow. This role involves preparing high-quality meals, fo...Read More>>.

Job DescriptionLocation: Near Hemel Hempstead, Hertfordshire\nSalary: £32,000 – £35,000 per annum (Depending on Experience)\nHours: 40 hours per week (5 days out of 7, variable shifts)\n...Read More>>.

Job DescriptionChef de Partie\nLocation: BedfordSalary: £31,935 per annumHours: 45 hours per weekDepartment: Kitchen – Conferences & EventsThe...Read More>>.

Job DescriptionGreat opportunity for an experienced Chef de Partie who is ready to move up the ladder – Permanent Daytime Role in Witney- Oxfordshire - OX29 \nLooking for a better work-life balance without com...Read More>>.

Job DescriptionChef de Partie The Knot Inn | 4 days per week | Permanent | Full-time | From £13.00 per hour + TRONC\n\nThe Knot Inn is a busy countryside pub close to Rudyard Lake, serving freshly prepared, seasonal food throughout...Read More>>.

Job DescriptionChef de Partie\nReady to take the next step in your kitchen career?\nWe're looking for an experienced Chef de Partie to join the team at Robinsons.\nIf you're passionate about food, enjoy wor...Read More>>.

Job DescriptionChef de Partie – Conference & Events Venue - £28000 – £29000 per annum\nLocation: Birmingham\n Contract: Permanent, 40 hours per week\n Work hours: 5 days out of 7, with varied shifts between 6:0...Read More>>.

Job DescriptionChef de Partie - Hook\nSalary: £36,000 (including tronc)\nHours: Approx. 50 hours per week across 4 days\nOperation: 7-day busines...Read More>>.

Job DescriptionChef De Partie\nPermanent\nSalary: £26,804 - £27,876 per annum\nStart date: ASAP\nAbout the Role\nYou'll take charge of a specific section within...Read More>>.

Job DescriptionChef de Partie (Temp to Perm)\nLocation: Hauxton, Cambridge\n Hours: Wednesday to Sunday, 7:00am – 2:00pm\n Salaryt: £30,000 per annum\n Contract: Temporary to Permanent\nInteraction Recruitme...Read More>>.

Job DescriptionChef de Partie\n\n \n\n\n When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed...Read More>>.

Job DescriptionWe're now looking for a Chef de Partie to join our kitchen team and play a key role in delivering exceptional dining experiences. We're driven by a clear purpose: to build real communities that e...Read More>>.

Job DescriptionAre you a skilled and enthusiastic Chef de Partie with a passion for creating high-quality food in a fast-paced environment? Do you thrive as part of a team dedicated to providing excellent service?\nIf so, we enc...Read More>>.

We are currently looking for a Demi Chef de Partie with a hunger to learn and grow within our impressive and supportive team at Eton College. As a Demi Chef de Partie you will concentrate and focus on the salad bars, cold buffets and chilled break...Read More>>.

Contract: Full TimePayment: HourlySalary: £14.86 per hour + troncThe Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaura...Read More>>.

The Ivy Collection: The Ivy is established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exce...Read More>>.

Are you ready to refine your skills in a dynamic kitchen where quality, creativity, and teamwork come together to deliver fresh, flavour-packed food every day? We're looking for a passionate Chef de Partie who lives for flavour and thrives on deli...Read More>>.

Excellent Job Opportunity with Casual Dining Restaurant - All hours Paid Our client is recruiting a Chef de Partie for their busy Casual Dining Restaurant near St.Neots & Bedford. They are looking for a Chef with experience of workin...Read More>>.

Let us be a part of your next chapter! What’s in it for you? Up to £13.00 per Hour plus a share of Tronc Flexible shift patterns Up to 33% off meals taken off duty for you and up to 6 guests 33...Read More>>.

Let us be a part of your next chapter! We are looking for aChef de Partie to join our growing team What’s in it for you? Up to £14.50 per hour plus a share of Tronc (This is based on the...Read More>>.

Our people are the heart and soul of what we do, making us stand out in a crowded food scene. Sure, our vibrant dishes made freshly in our kitchens and inspired by the Eastern Mediterranean look incredible and taste even better (take a look at our...Read More>>.

Company Description Position: Chef de PartieLocation: Feltonfleet School, Cobham, Surrey (KT11 1DRContract Type: Term-time, PermanentHourly rate: £14.00 per hour Why Join us?...Read More>>.

Chef de Partie - Rockfish Brand new opening! our first opening of 2024 We're joining the buzzing community at Salcombe. We're looking for front of house, chefs, kitchen support teams. Check out our website. Up to £17 per hour OTE in...Read More>>.

Employer: Hall & Woodhouse Ltd Location: Basingstoke, Hampshire Salary: 14.00 per hour plus tips Closing date: 13 Oct 2026 View more categoriesView less categories Sector: Chef...Read More>>.

Own your section, bring the heat and serve up the kind of Megan’s food our guests keep coming back for.What We’re Looking ForWe’re looking for a confident Chef de Partie who knows their way around a busy kitchen. You’ll ha...Read More>>.

Were now looking for a Chef de Partie to join our kitchen team and play a key role in delivering exceptional dining experiences. Were driven by a clear purpose: to build real communities that enhance the lives of our residents every single day. If yo...Read More>>.

Reports to: Senior Chef de Partie and Head ChefDirect Reports: Commis Chefs, Kitchen PortersResponsi...Read More>>.

JOIN A LEGACY OF HOSPITALITYWelcome to Hastings Hotels, a family-owned business that owns and operates six hotels in Northern Ireland including 893 bedrooms, 21 quality apartments, 1 luxury lodge, a standalone gastropub, and a luxurious...Read More>>.

Company OverviewRevolutionary Restaurants, operating under the DINO DINERS brand, is a dynamic group of restaurants and cafes dedicated to providing exceptional dining experiences across various locations. Committed to q...Read More>>.